Need a sweet, creamy treat to serve? Look no further! Here’s a tres leches cake recipe that’ll blow your mind!
Get the Ingredients.
This awesomely simple tres leches cake recipe calls for a box of cake mix, one and a quarter-cups of water, a tablespoon of vegetable oil, two teaspoons of vanilla, four eggs, one can of sweetened condensed milk, one cup of whole milk, one cup of whipping cream, and a thing of frosting. Once you get all that, you’re in business.
Bake the Cake.
The next thing this tres leches cake recipe says to do is bake the cake. Preheat the oven to 350 degrees, and grease a cake pan. Beat the cake mix, water, oil, vanilla, and eggs with a mixer on low speed for half a minute, and then medium speed for about two minutes. Once you have a nice, smooth batter, scrape the bowl out into the pan, and bake as the mix directs. Then, let it stand for five minutes to cool off just a touch.
Get the Three Milks in There.
Right now, the cake is just a cake, so the last thing this tres leches cake recipes says to do is to add the three milks. Take a toothpick and dot the cake with a ton of holes. In a large bowl, mix the sweetened condensed milk, whole milk and whipping cream together. Then, slowly and carefully pour it over the cake. Cover it, and let it refrigerate for an hour, so that the cake absorbs the milk. Then, frost it and serve!
Of all the different recetas de comidas for postres out there, this tres leches cake recipe is far and away one of the greatest. It’s simple, quick, and — most importantly — the sweet treat you want. If you have any questions about making it, or know of another tres leches cake recipe you think is better, feel free to share in the comments.